Yesterday was my birthday and Karrie came out (Ryan was working) and we went to a late lunch at Wildfire. we both love their fillet medallions encrusted with different kinds of topping. You get 3 medallions and each can have their own topping. We had parmesan cheese, blue cheese and mushrooms. Next time I go, I'll skip the mushrooms and go with the horseradish. I also went out Friday with my sister and her family to celebrate Samantha's and my birthday. We went to Carrabas, I had veal piccata with a side of pasta which was delicious.
2 comments:
Happy happy birthday!!!!
Happy Birthday, Audrey! And those eating excursions sound wonderful!
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